You can prepare delicious cold ingredients such as whipped creams, sauces, mousses and all those light and spumous delights with Supawhip Cream Whipper. This standard size 0.5L whipper will make up to 1.5L of fresh whipped cream in an instant! Uses Supawhip Cream Charger 8g Nitrous Oxide N2O to whip and propel the cream.

Supawhip Cream Whipper is compatible with any 8g, 8.4g and 8.5g cream charger Nitrous Oxide (N2O). Nitrous Oxide (N2O) also acts as a natural anti-biotic so the cream stays fresh in the whipper for up to 10 days if kept in a fridge.

Only suitable for making whipped cream - please purchase one of our commercial grade stainless steel cream whipper for making espumas or hot sauces.

Not for commercial use. Do not use with hot ingredients. Not dishwasher-proof, hand-wash only.

• Features plastic head and high quality steel valves and moving parts
• Completely dismantles for cleaning and replacing parts
• Silicone head gasket with excellent resistance to high and low temperatures
• Comes complete with charger holder, 3 different dispensing nozzles and cleaning brush
• Airtight system - meets highest food safety and quality standards
• 1 year warranty

Write a review